Crispy Brie & Yoghurt, Water Chestnut, Cranberry, Mint & Tamarind
£12.00
Tandoori Ratan (For One)
Platter of Chicken Tikka, Lamb Chop, Seabass, Nilagiri Prawn
£20.00
MAIN DISHES
Lasooni Machhi
Garlic Turbot, Black Garlic, Black Chickpea Mash, Lotus Seed, Shrimp Chettinadu Sauce
£24.00
Malabar Seafood Hara Pyaza
Lobster tail, Seabass, Squid, Scallop, Stir Fried Spring Onion Masala
£32.00
Mangalorean Lamb Ghee Roast
Traditional Coastal Lamb Curry with Ghee, Byadgi Chilli & kokum
£22.00
Tellicherry Pepper Iberico Presa (Served Pink)
Pan Seared Pork Shoulder, Black Pepper, Malabar Coconut Sauce, Green Moong, Sweet Lemon Pickle
£26.00
Baghar E Hiran
Ghee Seared Roe Deer Fillet, Celeriac, Gravy, Venison Pie
£26.00
Murgh Tikka Masala
Chicken Tikka in Creamy Tomato and Fenugreek sauce
£18.00
Duck Curry Bangalore Military Hotel Style
Aylesbury Duck Leg Curry, Coconut & Roasted Spice Gravy
£19.00
Dum Biryani
Spiced Basmati Rice with Choice of Lamb or Chicken with Garlic Raita
£25.00
Baingan Aur Mirch
Stuffed Aubergine & Pepper Served with Onion & Peanut Gravy
£19.00
SIDES
Paneer & Peas
English peas, Indian Cottage Cheese, Tomato & Coriander Seeds
£8.50
Bottle Gourd Thoran
Bottle Gourd, Onion, Coconut, Chilli
£8.50
Vendakai Sukha
Okra with Curry Leaves Onion, Mustard seeds
£8.50
Achari Pumpkin
Roasted Pumpkin, Pickle Spices
£8.50
Potato Roast
Baby Potatoes, Sautee Onions, Cumin Seed
£8.50
Black dal or Sambar
Signature Black dal or Yellow Lentils with Spices and Vegetables
£8.50
BREADS & RICE
Rice
Steamed Basmati Rice or Cumin Pulao
£4.50
Whole Wheat Bread
Roti / Mint Paratha
£4.50
Naan
Plain / Butter / Garlic
£4.50
Kulcha
Cheese & Coriander /Peshwari
£4.50
Garlic Raita
£4.50
Bread Basket
Roti, Garlic Naan & Peshwari Naan (£10)
£10.00
SAMPLE LUNCH MENU
Two courses £19 | Three courses £22
3 course with a Glass of House Red or White £25
All prices are inclusive of VAT. A discretionary service charge of 12.5% will be added to your bill
Dishes are subject to change dependent on seasonal supply
Please alert our staff to any food allergies or intolerances before ordering.
APPETISERS
Tandoori Ratan (Supplement £5)
Platter of Basil Chicken Tikka, Lamb Kebab & Sea bream
Potatoes & Broad Beans
New Potatoes & Broad Beans Chaat, Honey Yoghurt & Mint
Semolina Grilled Sea Bass, Chennai Khozambu Sauce, Cabbage- Coconut Poriyal
Spring Vegetable Kofta
Beans, Spring Onions
Additional Nibbles
Samosa Chaat, Tamarind, Pomegranate
Masala Squid Rings, Mixed Leaves
Crisp Chicken with Chilli and Curry Leaves
Lamb Kebab, Rocket Leaves, Mint Drizzle
Bread Basket Choose any Two
(Naan/Garlic Naan/Roti/Mint Paratha/Peshawari)
DESSERTS
Yoghurt & Milk
Yoghurt & Condensed Milk Mousse with Rose & Textures of Raspberries
Bibinca
Coconut Layered Cake, Passion Fruit Sorbet
Chocolate Fondant (N) (Supplement £5)
Peanut Butter Ice Cream
SAMPLE WEEKEND LUNCH MENU
Two courses £21.50 | Three courses £25
3 course with a Glass of House Red or White £29
All prices are inclusive of VAT. A discretionary service charge of 12.5% will be added to your bill
Dishes are subject to change dependent on seasonal supply
Please alert our staff to any food allergies or intolerances before ordering.
APPETISERS
Tandoori Ratan (Supplement £5)
Platter of Basil Chicken Tikka, Lamb Kebab & Sea bream
Peas
Pasty, Radish, Tamarind
Lamb
Smoked, Hyderabadi Spiced, Samphire
Cod
Semolina Curry Leaf Fried, Spicy Potatoes, Lime Mayo
MAIN DISHES
Chicken
Grilled, Carrot, Raw Mango Sauce
Vension (Supplement £5)
Smoked, Broccoli, Rogan Josh
Sea Bass
Pan Fried, Malabar Curry
Seasonal Veg
Tandoori Garden veg, Peanut Sauce
Additional Nibbles
Samosa Chaat, Tamarind, Pomegranate
Masala Squid Rings, Mixed Leaves
Crisp Chicken with Chilli and Curry Leaves
Lamb Kebab, Rocket Leaves, Mint Drizzle
Bread Basket
Choose any Two
Naan / Garlic Naan / Roti / Mint Paratha / Peshawari
DESSERTS
Pineapple
Tandoori Pineapple, Yoghurt Ice Cream
Rice
Rice Pudding with Berries
Duo of Ice Cream
Chocolate Fondant (N) (Supplement £5)
Peanut Butter Ice Cream
SAMPLE TASTING MENUS
5 COURSE TASTING MENU
49 Per Person | 89 Per Person with Pairing Wines
Paired wine servings are 100 ml, Dessert wine serving is 75ml.
Tasting menu applies for the entire table and cannot be used in conjunction with the Á la Carte
Fresh blackberries with lemon and vanilla finished with lemonade
LASSI
Sweet / Salted / Mango / Coconut & Pineapple
ROSÉ WINE
Whispering Angels Côtes de Provence France – 2017
Beautifully elegant with light aromas of maraschino cherry, lemon peel on the nose, fresh fruitiness, dry with minerals of wet stones and a good length of finish
Sancerre Rosé, Domaine des Vieux Pruniers, Loire, France - 2017
A subtle nose of wild strawberries. On the palate the wine is delicate and soft with elegant red fruit character and well balanced acidity. Clean and dry with a crisp, refreshing finish
Comte de Provence Rosé, La Vidaubanaise, France - 2016
This is a dry, scented, savory rosé whose delicacy and evanescence render it unabashedly attractive.
RED WINE
Lebanon
Chateau Ksara, Reserve Du Couvent,Bekaa Valley - 2016
A complex aroma of cloves, vanilla and mulberry. On the palate it shows an abundance of blueberries
with supple tannins giving it length and persistence
Australia
Shiraz, Heartland - 2014
Vibrant purple hues with a deep ruby red core. The nose has masses of black fruits, red currants and spice which support hints of espresso and dried spice notes. On the palate, the wine is soft yet maintains expressions of cassis, anise and earthiness
Pinot Noir Massale, Kooyong - 2016
Earthy tones of wild mushroom and truffles are wonderfully countered with lovely, fresh, aromatic notes of musk and flowers, raspberry and kirsch. The palate is fine and balanced
Abbotts Prayer Merlot Cabernet, Henschke - 2012
Very deep crimson in colour. Sweet, spicy aromas of violets, forest hints, dusty mulberries and blueberries with cedar and fruit cake
New Zealand
Milestone Series Syrah, Crossroads, Hawkes Bay - 2013
Sourced from the famous Hawke’s Bay sub-region of Gimblett Gravels, this complex floral wine, with pepper, cherry, plum, blueberry and smoky aromas has a supple, silky palate with bass notes of sweet fruit, fine tannins, and a long spicy finish
Pinot Noir, Urlar (Organic), Gladstone - 2016
An elegant wine of dark red berry fruits, dried herbs, lifted red florals and subtle savoury notes. The fruit is complexed by layers of whole bunch nuances, undergrowth, spices and earthy cedar. Elegantly concentrated with fine tannins and a silky texture
Coopers Barrel Malborough – 2016
This wine is a pure expression of Malborough pinot noir, elegant with full flavoured red berries, hints of light vanilla, subtle spice and a smooth silky finish
Mahi Pinot Noir Marlborough - 2016
Fruity and fresh with classic Marlborough Pinot fruit - red cherries, raspberries and strawberries.
Palate offers freshness and lift with firm acidity and light tannins.
Spain
Baluarte Roble, Chivite Family Estates- 2016
Cherry red colour, clean and bright, Intense and fresh, very fruity. Red fruits, with fine wood hints.
Vall Sanzo Crianza, Ribera Del Duero - 2011
Rich and full bodied, soft tannins, bright acidity with aromas of wild black fruits and a touch of spice.
Sierra Cantabria Reserva, Rioja - 2011
Intense cherry with a toasty nose of oak with aromas of tobacco and cedar, sweet and polished with fine tannins.
Italy
Chianti Capofosso Geografico - 2016
Medium to full bodied, exhibiting intense black fruit flavours & velvety texture softened by oak.
Primitivo Posta Piana Cantine Paradiso - 2015
A rich opulent wine with vibrant flavours of ripe cherry and plums with overtones of cocoa and vanilla
with a velvety texture softened by the warmth of the Primitivo grapes, and a persistent sweetness on the finish.
Valpolicella Ripasso, Brigaldara – 2016
Ripasso Valpolicella appears ruby red. Its aroma is intense and complex with notes of flowers and red fruit as ripe cherries. The palate is dry, robust, smooth and persistent.
Barolo Riserva, Costa Di Brussia - 2010
Complex aromas of crushed flowers, plums and fresh porcini mushrooms with a hint of mint in the background, full bodied, long in the mouth with lovely jammy fruit on the finish.
Brunello di Montalcino Geografico Tuscany Italy - 2011
Powerfully structured, this is an austere, warm, amply flavoured wine with a deep ruby to brick-red colour and richly complex, dry, full and soft palate. A muscular, full-bodied wine with great richness.
Barbaresco , Cascina Morassino – 2015
This intensely fragrant wine opens with violet, woodland berry and star anise aromas. The racy palate offers sour cherry, cranberry and ground clove flavors framed by taut tannins and brisk acidity, feeling just underripe.
Brunello Montalcino, Luce della Vite - 2011
A luminous ruby red. The nose opens to rich fruit, with blackberry, blueberry and dried plum in evidence developing rich spicy notes, leather, black pepper and finally ending on a pungent note of laurel leaf.
Chile
Merlot Reserve, De Gras - 2017
Deep purple colour, blackcurrant fruit, round & juicy, soft finish
Pinot Noir Reserve, Vina Leyda - 2016
Vina Leyda is a bright, black- cherry scented pinot with fine silky palate
Carmenere Reserve, Vina Falernia - 2015
The colour is brilliant and deep, the nose intense with aromas of brambly black fruit, espresso & spice.
USA
Old Vine Zinfandel, Bogle Winery, California - 2014
Intense blackberry, black cherry and raspberry flavours wrapped in the smooth blanket of vanilla and oak.
Old Vine Zinfandel, Bogle Winery, California - 2014
Cabernet Sauvignon, Long Meadow Ranch, California - 2012
Garnet in colour, the wine offers pure black fruit flavours with the hint of leather and cigar box notes
Pinot Noir Ribbon Ridge, Omero - 2014
Bittersweet chocolate, coffee and cherry aromas mingle with the scent of dusky, sun-gorged plums
Argentina
Malbec Pascual Toso Vineyards Mendoza – 2016
Taste of mature red fruits with chocolate & fine oak, balanced with sweet and soft tannins
South of France
Duras Cabernet, Domaine Vigne, Lourac - 2014
Vibrant purple, intensely juicy and ripe with jam, casis notes
Rhone Valley
Côtes du Rhône, Domaine Brusset - 2016
Ruby red in colour, on the palate well rounded, with subtle flavours of raspberries and nicely balanced smooth tannins
Crozes Hermitage Cuvée Albéric Bouvet, Domaine Gilles Robin - 2015
Vibrant aromas of plum with great texture and balance between front-mid-end palate.
Gigondas La Marasque Domaine Brott - 2014
Complex and powerful with hints of cherry liquer black and red Jam, good intensity with notes of spices, red stone fruits, Vanilla and raisins. A perfect harmony between nose and palate.
Chateauneuf-du-Pape,Haute de Barville, Brott - 2014
Classic notes of herbs & cedar, very concentrated, intense, fragrant & savoury.
Côte Rôtie, L Eglantine, Domaine Ferraton - 2016
Superb blend of Syrah and Viognier, black cherries and berries. Showing a touch of oak, the wine is medium to full-bodied
Beaujolais
Fleurie La Bonne Dame, Jean Tete,Beaujolais - 2014
Perfumed and juicy, with aromas of wild flowers, strawberries on the palate with an elegant finish
Hungary
Malatinszky (organic) Villany -2014
Distinctive notes of leather on the nose, dark berry fruit and plums filling the mouth, well-structured with a lingering dry finish.
Bright, stylish aromas of cassis, plums and pencil lead give way to a complex, structured palate that marries ripe fruit with mineral nuance, with a well-tuned, fragrant finish.
Doolhof Dark Lady Pinotage Wellington South Africa - 2016
Intense chocolate and mocha aromas, rich black cherries on the nose, good complexity and depth on the palate, light medium bodied with firm integrated tannins, it’s a winner.
India
Soul Tree Shiraz - 2015
An award winning and outstanding barrel aged wine from the Nasik Valley with great depth,
structure and notes of cherry, black and dark chocolate and a very elegant finish.
France
Burgundy
Bourgogne Pinot Noir, Domaine Maillard- 2017
Extremely complex with nuances of mature fruit, minerality and herbaceous spice with fine tannins and an elegant, lively finish
Mercurey Rouge, Domaine Michel Juillot - 2016
Concentrated flavour and linear structure without any hard edges, with fine-grained tannins, red cherry fruit and a hint of earthy minerality
Savoury but with intense fruit that opens up with aeration. Slight element of mineral/gritty character displayed by the village level Volnay. Greater intensity of fruit, which persists excellently on the palate, and balanced, fine-grained tannin. Smokey/savoury character on finish
This Pinot Noir has a beautiful red dress with delicate aromas of berries and violets. This wine really expresses the Burgundy "terroir”. It is fine and elegant with a silky texture
Corton-Bressandes Grand Cru, Domaine Jacques Prieur - 2011
Well-focused, with toasty, smoky blackberry and blueberry aromas. Concentrated, fresh, fruity, succulent and spicy palate. Delicious, mouth-watering middle palate
Bordeaux
Château Sainte Marie Red Bordeaux Supérieur -2016
Excellent concentration of blackcurrant and plum on the nose, with similar lovely fruit intensity on the palate. Tannin is very well-textured and the finish is long, clean, refreshing and with fruity complexity
Château des Gravières, Collection Prestige, Graves- 2016
Deep garnet-red with a slightly woody and toasted nose and aromas of prunes and liquorice. Fleshy, robust and well-balanced in the mouth with a firm, lengthy finish
Château Bertinat Lartigue, Saint Emilion 2013
Rich & harmonious, with great intensity, powerful velvety notes of spiced crushed red fruits
Chateau Desmirail, Margaux - 2014
A full bodied wine with intense fresh ripe fruit on the nose. Firm tannins on the palate balanced well with the blending of the grapes, giving fine flavours of black fruits and subtle spices.
Chateau Lynch Bages, pauillac-2008
On the nose, the freshness of the fruit stands out, finding subtle harmony with the wood. On the palate, it is rounded, smooth and mellowed. The tannins are silky and very ripe. The dazzling finish oozes with great class and is astonishingly long
WHITE WINE
Italy
Pinot Grigio Castel Firmian Trentino - 2017
Crisp & fresh on the palate with a ripe citrusy character light & delicate with a dry finish.
Gavi di Gavi, La Minaia, Nicola Bergaglio,Piemonte - 2016
Gently aromatic & dry, with green apple, lime & herbaceous characters and a textured nutty palate.
Pecorino Trabochetto, Pescara, Abruzzo - 2017
Beautifully fresh and rounded with citrus fruit with pear and jasmine flowers on the finish.
Planeta Chardonnay, Sicilia Menfi DOC - 2015
Full bodied with lovely aromas of Sicilian citrus fruit and apricots, fresh acidity and hints of wood.
New Zealand
Peregrine Wines, Pinot Gris, Central Otago - 2016
This wine is pale golden in colour with a greenish tinge. On the nose it has a slight spice and orange blossom. On the palate it provides sweet, spiced pear and quince with some pink grapefruit, melon and a touch of ginger.
Mahi Sauvignon Blanc Marlborough New Zealand - 2017
This wine shows flavours of passionfruit and blackcurrant leaf with underlying notes of wet stone and thyme. The palate displays good weight and texture, with a focused mineral acidity which delivers fantastic length to the wine.
Cloudy Bay Sauvignon Blanc,Marlborough - 2017
Full of fresh herbal aromas with layers of ripe guava & tropical fruits.
Aromas of green figs, gooseberries and a hint of green peppers give a lively nose. The perfectly balanced zesty acidity and citrus fruit flavours on the palate combine to a dry, full bodied wine.
Buitenverwachting Constantia chardonnay- 2016
Full bodied, with complex minerality,citrus marmalade, figs and hints of butterscotch with a good balance of oak.
White flowers aromas with weighty palate, stone fruits & exotic spice notes
Chenin Blanc Reserve, Ken Forrester Wines, Stellenbosch – 2017
Full bodied and well rounded with a complex structure. Bursting with flavours of dried apricots, pineapple and hints of vanilla and honey that last long on the finish.
Elegant, citrusy fruitiness with toasty oak flavours and a well balanced finish
India
Sula Sauvignon Blanc,Nashik - 2017
Dry & fresh Sauvignon, pleasant citrus & stone fruits, superb zesty after taste.
USA
Columbia Valley, Riesling, Chateau Ste Michelle, Washington – 2015
The wine offers crisp apple flavours with subtle mineral notes which is an absolute pleasure to drink on its own or with a wide variety of foods.
Bogle Vineyards, Chardonnay, California - 2016
Golden yellow colour. Waxy, toasty aromas, white toffee, vanilla and dried pineapple, light-to-medium body, finished with light oak. A tangy, tasty chardonnay.
Hungary
Tokaji Furmint Dry, Patricius, Hungary - 2015
Aromatic wine, with intense ripe fruit flavours
Nyakas,Atul Kochhar Reserve - 2015
An aromatic wine that is lean and restrained with appealing notes of gooseberry
France
Burgundy
Chablis, Domaine De Vauroux - 2015
Flinty on the nose with creamy fruit character, rich & Gently Mineral
Mercurey Blanc, Domaine Michel Juillot - 2016
Piercingly fresh nose with lemongrass dry with a mineral palate and balanced linear profile.
Chablis 1er Cru, Les Vaillions Domaine Bernard Defaix - 2016
Very stylish, buttery fruits & toasted almonds, rich with long & Steely finish
Saint-Aubin 1er Cru, En Remilly, 2016
A fine, slightly oaked Chardonnay which still retains all the natural acidity of Chardonnay and its intense aromas of white peaches and a hint of exotic fruits
Puligny Montrachet, Jean Louis Chavy – 2016
Fine bright golden colour, rich & complex aromas of hazelnuts & honey, intense & persistent finish.
Chassagne-Montrachet, La Maltroye - 2016
The nose shows an excellent mixture of citrus fruit interwoven with honeyed stone Fruit notes and floral tones. The mouth feel is rich and concentrated showing ripe pear, apple and apricot flavours with a light note of sweet nutmeg spice.
Meursault 1er Cru Les Perrières, Domaine Jean-Michel Gaunoux - 2007
Powerful & well rounded Burgundian classic, full flavoured with gentle oaky and savoury smoky notes.
Alsace
Pinot Blanc, Trimbach - 2016
A beautiful Pinot Blanc wine. Dry, light and easy drinking with excellent purity of fruits in perfect balance with refreshing acidity
Riesling, Trimbach - 2015
Classically restrained aromas on the nose of lime, fennel and a touch of honeycomb from the comb
Gewürztraminer, Atul Kochhar Reserve - 2013
Jasmine tea notes with a touch of lychee, bright floral & mineral nuances with an exotic finish
Rhone Valley
Viognier VDP de la Principauté d'Orange, Janasse - 2017
The nose is fresh, fruity and aromatic, with ripe tropical and dried fruit characteristics. The palate is medium bodied with a succulent texture, balanced alcohol and acidity and a great concentration of dried fruit flavours, such as apricot and peach, with a honeyed, silky finish.
Chateauneuf-du-Pape Les Hauts de Barville, Brott - 2014
From the grapes of Clairette, Bourboulenc, Roussanne and Grenache Blanc, this wine is filled with intense aromas and ripe fruit character. Two thirds of the wine is vinified in a stainless steel vat and one third in a French oak barrel to add complexity and depth
Condrieu, Pagus Luminis, Domaine Louis Cheze - 2015
The nose shows an excellent mixture of citrus fruit interwoven with honeyed stone Fruit notes and floral tones. The mouth feel is rich and concentrated showing ripe pear, apple and apricot flavours with a light note of sweet nutmeg spice. The finish shows bright, clean acidity and wonderful length
Loire Valley
Muscadet Sevre & Maine Sur Lie, Chateau du Poyet - 2017
This is clean tasting wine- crisp and bright with fresh minerality. Perfect with shellfish and seafood.
Sauvignon de Touraine, Domaine de pierre - 2017
Crisp, zingy and fresh with delicious gooseberry, lime and mineral notes
Sancerre, Thirot Fournier, Domaine des vieux pruniers - 2017
Classic fragrant aromas of citrus & gooseberries with a waft of stony minerality
Vouvray sec, Didier Champalou - 2016
Flavours of mineral, honey, nectarine, vanilla and slight hint of toasted nuts.
Languedoc Roussillon
House White, Picpoul de Pinet Creyssels Languedoc – 2017
Citrus and herbal aromas, good weight and texture, expected stony finish, appealing as an aperitif as with all types of seafood.
Germany
Riesling Kabinett Trocken, Laumersheimer Kapellenberg in Knisper - Pflaz 2015
Wein Knisper - Pflaz 2015 A fragrant, spicy and distinguished wine traditional to this area
Spain
Albariño, Ramon Bilbao, Rias Baixas, Galicia - 2017
Fragrant and fruity, alive with enticing flavors of freshly cut green apple, juicy pineapple and hints of citrus.
Greece
Assyrtiko, Ktima Kir-Yianni-2017
Aromas of citrus, white fruits and flowers. On the palate, the wine has a linear profile with mineral, stoney notes and fresh acidity, supported by a rounded mouthfeel lasting to a long finish.
SPARKLING WINE AND CHAMPAGNE
Sparkling Wines
Prosecco Lamberti (extra dry) - Italy
A classic elegant Prosecco, rich and fruity with hints of peach and tropical fruit, clean and crisp with balanced acidity and a lingering finish.
Santome Spumante Brut NV - Italy
Delicate pink in colour, lively and fresh, revealing full ripe cherry and berry flavours. The body is exceptionally light and satiny with a long dry finish.
Champagne Brut
Drappier Brut Atul’s Signature NV
A Pinot Noir-based champagne of style and finesse, delicate aromas of white peach, quince and a touch of spice. The dry, elegant palate shows an impressive degree of concentration, along with fine bubbles and a long, crisp finish.
Taittinger, Brut Réserve NV
Crisp, citrusy aromas with subtle toasty notes lead to an elegant, balanced palate with a lively, mousse texture and a crisp, flavourful finish.
Blanc de Blanc, Champagne Jacquart - 2009
Our Blanc de Blancs is quite simply the combination of exceptional quality Chardonnay in an exceptionally good year. Sparkling, brilliant straw gold. Very lively with good persistent mousse. Cherry blossom, vanilla and white pepper mingle with the irresistible notes of still-warm brioche.
Taittinger Prélude Grand Cru NV
Pale, brilliant yellow in colour with silvery highlights, the bubbles are fine and form a lasting and delicately creamy ring of mousse
Bollinger Special Cuvée NV
Smooth & elegant, with great complexity & graceful taste, James Bond’s favourite!
Dom Perignon Brut 2008 - Epernay
Said to be the King of Champagne, rich & seductive, with incredible freshness, a classic!
Louis Roederer Cristal 2006 - Reims
Created in 1876 for Tsar Alexander II, this is Champagne at its finest, the embodiment of elegance and purity
Champagne Rosé
Drappier Rosé Brut NV
A beautifully balanced style of rosé: elegant yet full of character. Pretty red berry aromas lead to a delicate palate of summer fruit and herbs, finishing crisply dry and refreshing.
Taittinger Prestige Rosé NV
Fresh aromas of wild strawberries and spice precede the balanced, smooth flavours of red fruits. This Rosé display charm and a subtle harmony of flavours.
Laurent Perrier Rosé NV - Montagne de Reims
Glorious pink colour with complex character, bursting with aromas of rose petals & red currants.
