Savour the Vibrant & Aromatic Flavours of Sri Lankan Cuisine
For one night only, Sindhu by Chef Atul Kochhar welcomes a very special culinary takeover by Colombo 7 Amersham to our elegant dining room on the banks of the Thames. Renowned for its vibrant flavours and contemporary Sri Lankan-inspired cuisine, Colombo 7 brings its signature flair to Sindhu with an exclusive five-course tasting menu priced at £55.95 per person, with an optional exquisite wine pairing available.
A Thoughtfully Crafted Sri Lankan Tasting Menu
About Chef Atul Kochhar
Sindhu is the creation of Chef Atul Kochhar, one of the UK’s most celebrated Michelin-starred chefs. His culinary journey has taken him from the heart of India to international acclaim. Set on the serene banks of the River Thames, Sindhu reflects his philosophy of blending traditional Indian flavours with modern techniques, creating dishes that are as innovative as they are deeply rooted in India’s rich culinary heritage.
About Colombo 7 Amersham and Chef Harsha
The takeover is led by Chef Harsha, owner and creative force behind Colombo 7 Amersham. Known for his mastery of Sri Lankan and South Asian flavours, Harsha reinterprets classic dishes with elegance and contemporary flair, promising a tasting experience full of bold, vibrant tastes and thoughtful presentation.
The Experience
Guests will indulge in a spectacular five-course tasting menu, with the full array of dishes to be revealed shortly. This is a unique opportunity to experience the harmonious fusion of two distinct culinary worlds within our luxurious riverside setting.
Join us for an unforgettable evening where heritage meets contemporary innovation, and vibrant Sri Lankan flavours come alive—all for one night only.



